• With love we create Wine

  • In the heart ofFruška gora

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    With love

    we create Wines

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    In heart

    of Fruška gora

Creators

Winery Kovačević and Family

A family tradition of wine production, over 100 years old, was taken over by Miroslav Kovačević a decade ago, creating a new, modern winery, with the idea of introducing the wine and wine industry experiences of his father and his grandfathers with the help of state-of-the-art wine technology in the 21st century.

In the last ten years, the Kovačević Winery has been working intensively with the most distinguished Fruška Gora grape growers, not only in order to produce the highest quality grapes on the best Fruška Gora plots - for the needs of the Kovačević Winery, but also with the desire to create common ground for wines with a pronounced seal of the Fruška Gora region. Today, the Kovačević Winery also has a long-term contracted and carefully controlled grape production on an area of about 100 hectares of vineyards owned by old Fruška Gora's vineyard families (such as the families Trivanović, Grujić, Mučibabić, Zarić, Bebek, etc.)

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FRUŠKA GORA

The northern side of Fruška Gora is facing the Danube, and the south descends into the plain, where vineyards owned by the Kovačević Winery are located at an altitude of 230m with the annual average temperature of 11°C.

VARIETIES OF WINE

In these vineyards, top varieties are cultivated: Rhine and Italian Riesling, Sauvignon, Chardonnay, Traminac, Cabernet, Merlot, from which are produced wines of recognizable quality, with an emphasized variety of grapes from which they were produced.

  • FRUŠKA GORA

    The northern side of Fruška Gora is facing the Danube, and the south descends into the plain, where vineyards owned by the Kovačević Winery are located at an altitude of 230m with the annual average temperature of 11°C.

  • VARIETIES OF WINE

    In these vineyards, top varieties are cultivated: Rhine and Italian Riesling, Sauvignon, Chardonnay, Traminac, Cabernet, Merlot, from which are produced wines of recognizable quality, with an emphasized variety of grapes from which they were produced.

    Region Fruška gora

    Josif Pančić said
    “Where wine vines grow, climate is paradise”…
    Fruška gora, as protector of the Srem region, on its slopes hides very fertile land, suitable for growing vineyards and vines.
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    Environment

    • Terroir

      The legacy of Fruška Gora

      Today’s appearance of Fruška Gora is a reflection of its geological history and contemporary geodynamic processes. Today it represents a lonely island mountain in the Pannonian Plain, and it was once an island in the Pannonian Sea.

    • Climate

      Continental

      Fruška gora is located at the border of continental and sub-continental climate. Although one of the lowest mountain, the more you climb the climate becomes colder and wetter, so that the peaks of Fruška Gora mountain air is the right to colder winters and fresh summers.

    • Information

      About the cultivation of the vine

      During the Roman Empire, Emperor Dominius forbade the cultivation of grapes everywhere except in Italy for hyperproduction in Italy.

    • Culture

      Serbian tradition

      Fruška Gora is also known as the Serbian “Holy Mountain”.
      On Fruška Gora, about 35 Orthodox monasteries were built, 17 of which survived, while two monasteries were merged recently. According to historical data, many monasteries were built from the 15th to the 18th century.

    • People

      and wine culture

      Wine culture has expanded.
      Generations backward cultivated the culture of grooming and wine making. Fruška gora has many families with a long tradition of wine making and this number is now increasing.

    • Education

      and development

      The greatest investments are in the acquisition and transfer of knowledge, as experience is a great tradition in cultivating specific varieties. Kovačević’s Winery politics is employment and giving practice already in school age to continue the tradition in its vineyards.

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    Miroslav Kovačević has been cultivating and cultivating wine culture in Serbia for many years, which is why it is the main reason for the creation of the Kovačević Winery, primarily to give the true hedonists pleasure through our traditional gastronomic specialties.

    By the quality of the wine we have found the way to the heart of consumers and tourists, and by paring gastronomic specialties with our wines, we have rounded up the entire wine story.

    Wine house KOVAČEVIĆ

    Opening wine roads of Fruška gora and development of wine tourism, in September 2010, near Irig, the Kovačević wine house was opened, as a need for wine lovers from the Kovačević wine cellar to have their place for pleasure and relaxation with delicious food and presentation of wine.

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